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800 Maple
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “800 Maple”
Excellent alternative for special occasion or business dinner. Excellent atmosphere and incredible service.
The bar is amazing and has an extensive choices of cocktails. Their Dirty Martini is definitely one of the top 5 I’ve ever had.
The food is simply delicious with delicate presentations. The Tuna Tartar is probably one of the best things they offer. Their chicken cutlets are good, but they offer by far better dishes.
I was not impressed with their Espresso Martini, but everything else was just FABULOUS!
Nice parking lot. 100% recommended.
The hostess, bussers, and waitresses were all friendly and welcoming. We enjoyed our fine dining tonight with a tender scallop appetizer, delicious entrees, and amazing peanut butter pie desert. Oh, and the mixed drinks were amazing! We’ll be back again soon.
800 Maple has been on our radar for some time, and while we anticipated an exquisite experience, our initial visit may regrettably be our last. The restaurant’s ambiance, adorned with soft, dim lighting, added a pleasant touch to the evening. Our server, proficient in his role, contributed to the overall positive aspect of our dining experience.
We opted for the harvest salad, butternut squash ravioli, filet mignon, and mac n cheese. The salad, while satisfactory, fell short of our expectations. Unfortunately, the butternut squash ravioli deviated from the simplicity we had encountered elsewhere. The overpowering presence of what seemed to be sage overshadowed the intended butternut squash flavor, and the undercooked squash pieces detracted from the dish’s appeal.
The filet mignon lacked the distinct flavor and expert sear characteristic of a well-prepared cut. On a brighter note, the standout dish of the evening was the mac n cheese, a delightful highlight amid our underwhelming dining experience.
In summary, the culinary offerings at 800 Maple left us with a sense of disappointment, with the mac n cheese being the sole highlight of an otherwise less-than-impressive dining experience.
Outstanding selection of wine and done of the best around! A big plus, you can get 100.00 plus bottles by thy glass. 🍷
The pizza is an artistic masterpiece and very yummy 🍕😋
My daughter made reservations at this restaurant for her graduation dinner. We were the last appointment for the day and although we were a little late, they were very accommodating which we appreciated. We sat down to order and I asked our server for recommendations. She said the chicken and the salmon are her favorites so I chose the chicken. When the food arrived everything looked delicious except the chicken. I have never seen cooked chicken looking so white and unappealing. I decided that I did not want the food but I was still going to pay for it. It was my daughter’s day and I was going to go with the flow. I returned the food untouched, but informed our server that I would still pay for the meal. Soon after, the manager came to the table to inquire why I did not want the food. I informed him that I eat with my eyes and the food did not look appealing. I reiterated that it is not a problem, I will still pay for the meal. He asked if I would like something else and I informed him that I am aware that we got the latest appointment and I did not want to inconvenience anyone. He insisted and I relented and accepted the salmon as I figured that would be easy to prepare. To my surprise, that’s when the manager got nasty. Initially, he was standing beside me and speaking so that only my table could hear. As soon as I accepted the salmon, he proceeded to walk around to the opposite side of the table loudly chastising me for not accepting the chicken that was specially prepared for me. He also informed me that in his 12 years of managing the restaurant, no one has ever refused a meal before tasting it. It makes no sense that the manager chose to make an issue, when it was made clear by the customer, that there was none. Again, I told him that it is not a problem, I will pay for my food. Everyone at my table was aghast. At this point my daughter started crying from embarrassment; saying I was livid, is an understatement. My daughter’s friend graduated a year before her and had his graduation dinner at this restaurant. She liked the restaurant and decided that she wanted to eat here for her graduation. One year of anticipation culminating in disappointment. Needless to say, we will never return.
Giving credit where credit is due, the servers were pleasant and attentive. One kept congratulating my daughter and making small talks. I left a 20% gratuity for them which the manager did not accept. Everyone at my table said that the food wasn’t bad but they lost their appetites. We wanted to make this day special, my daughter worked really hard and deserve to be celebrated. It is extremely unfortunate that the manager’s ego could not stand someone not wanting to try the specially prepared chicken.