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5 Reviews on “Rizotto Italian Eatery & Sweetery”
We were fortunate enough to experience the last night of restaurant week at Rizottos. Mike sat our Party of 5 around 7pm on a Sunday night. Plenty of options off Restaurant week Specials Menu. I just was hoping for a Vegatarian option and didn’t see any. With that being said, they have an enormous sized appetizer/salad list to start off our dinner then dessert. We were able to choose 1 smaller pizza, or 3 items from course 1 list. Let me just say our Server “Derek” was Phenomenal.. Derek was beyond Professional, Fun and attentive to all our questions/concerns on Menu. Course 2, were the Main dinner options, Chicken Milanese, Pork with Polenta & asparagus, Ribeye, and so much more.. Derek kept appearing at our table to make sure we were drooling and enjoying our every bite. I’m not sure I’ve ever experienced service this Good. Derek should be training every server in WNY. His bubbly personality kept us smiling as we waited a bit for our Main course. If they were out of an item, Derek let us know. He kept the bread coming if needed too. In all fairness it was their last night serving the Restaurant week Menu. Everyone of my family members was enjoying their food and with dessert (Course 3) we received a complimentary shot of Limoncello, Derek offered my teenage son a shot of lemonade. Derek gave us $10.oo off 2 dinner coupons. My parents already went back. Such a Great Experience, huge restaurant, bar and banquet facility. With sensitive eyes, the lighting was just right, not bright in your eyes and easy to read Menus. When there’s a chill in the air, the fire places are on.. If you need to drop anyone off at front door, pull up your car under shelter area. Oh and I recommend a Reservation~
We first came here for their limited Valentines menu and enjoyed our time. Sadly, it could have been just the day we visited the second time, but we came here for dinner around 7pm which they seemed not that busy. They were out of several dinner dishes and our waitress seemed rather frazzled and rushed. The meatball appetizer was delicious and the best meal for us. My partner found his chicken parm mediocre and my ravioli was pretty good. I would order something differently next time if we return.
Food is average . Over priced. Thursday music is nice . Hostess was clueless on the phone when I asked if we could just sit at the bar. She said it was all reserved for the night . We came in and sat right at the bar . It was not even busy
Went for restaurant week. They only offered the special menu that has only 5 or 6 items on it. They were out of one of them already at 5pm. The bread was very dry, think it was reheated from the night before. The chicken was also very dry. The eggplant was just ok. Overall a underwhelming experience.
My new favorite restaurant. Food is delicious and beautifully presented. Service is excellent. Staff very personable. Pleasing ambience. Reasonable prices.