Reviews
Contact and Address
Address | |
City | |
State | |
Postal Code | |
Country | |
Phone | |
Website |
Opening Hours
Monday | |
Tuesday | |
Wednesday | |
Thursday | |
Friday | |
Saturday | |
Sunday |
Map and Directions
Photos
Contact and Address
Address | |
City | |
State | |
Postal Code | |
Country | |
Phone | |
Website |
Opening Hours
Monday | |
Tuesday | |
Wednesday | |
Thursday | |
Friday | |
Saturday | |
Sunday |
Map and Directions
Photos
5 Reviews on “SALUTI”
Pretty good for a tourist area restaurant. Small menu but had enough to satisfy my entire party. Food was a little salty but good wine & cocktail list. Overall great place to have a sit down meal.
Awesome place. Great food. Left there feeling like a bloated whale…..Go easy on the portion sizes guys. That way more people would have room for your great desserts 😜
Food was amazing and the server was so on top of everything! Bashar was an amazing server and tended to us very well. Highly recommend this restaurant. Very good quality food and drinks! I ordered a French Martini (not on the menu) but the bartender did a AMAZING job! Hands down the best French martini I’ve ever had. If you’re curious, it’s vanilla vodka, chambord, and pineapple juice!! 10/10 for sure!
Stop in to try. First time here. Dinner for 4. Able to be seated without reservation (lucky) recommend reservations! The food was unexpectedly SOOOOO INCREDIBLE ! We tasted each others dinners everything was so delicious! Antipasto was real tasty appetizer. Highly recommend. We ordered Eggplant Rigatoni, Veal Parmigiana, Chicken Parmigiana , Chicken Francase. Bottles of wine, Server was Fantastic! (Gabby). Highly recommend and will be going back soon. I would highly rate all around. If you didn’t like the food here… look in the mirror… you may be the issue! DELICIOUS 💯💯🇺🇸🍷🍷🍾🍾 Chef can cook! 👍 THANK YOU.
A last minute stop and still busy after 9 pm (always a good sign!). We were sat after a short 10 minute wait. The waiter came over promptly for our drink order and I had the most creative cocktail, a Moscow mule that had basil and blackberries in it, arriving in a flower pot. The rest of the family had pizza but I decided on the Fetuccine Alfredo with broccoli. It came out piping hot, a thick creamy sauce that even my husband agreed “it was the best fettuccine Alfredo he ever had”. We waited a bit for the server to come back to take away our dishes but we weren’t in any hurry. We ended the evening with the peanut butter explosion dessert and it was delicious! We will be back!