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Pizza Parlor
Contact and Address
| Address | |
| City | |
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| Phone | |
| Website |
Opening Hours
| Monday | |
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Map and Directions
Photos
5 Reviews on “Pizza Parlor”
I have order from and enjoyed the food from this new addition to the Afton restaurant lineup. The service was excellent. They completed my last order ahead of scheduled and called to let me know that it was ready for my pickup. They also get a 5 from my sales professionals at ScovilleMeno in Bainbridge!
Just opened a couple of weeks ago and decided to try them out yesterday. I got a large pie, wings and fried meatballs. My wife and I were very pleased with everything. The Everything sauce they have is awesome. Will absolutely be ordering again. Bonus is they deliver!
Tonight was our 3rd meal we’ve had from the Pizza Parlor. It’s almost like they CAN’T make a bad meal!
Our 1st time, we got the keto pizza (I’m diabetic) and it was absolutely great!
Last week my wife and I shared a single calzone. We had all we could do to finish it. It was filled (about 3″) and, this is important…..the crust was crispy top and bottom! Possibly the best calzone I’ve ever had.
Tonight we have a friend up for the weekend so we ordered a large pie and a calzone both with sausage, pepper and onion. Again, it was superbly delicious.
The service at the Pizza Parlor is courteous and prompt. Considering they are ‘slammed’ everytime I go there I haven’t had to wait to get my food.
Add to the fact that they’re a block from my house and I can walk there.
Oh yeah….the Pizza Parlor won’t break the bank. The prices are comparable to other pizza joints but, in my opinion, the food is above and beyond.
Rob, I wish you and your staff much success!
(I can’t add photos….we already ate it all….LOL!!!!)
Pizza Parlor is example 101 of why I love small town living. Waiting in the lobby, Rob & Chuck made the atmosphere feel like I was hanging with some friends in the kitchen. They’re down to earth and just an absolute pleasure to talk to. Rob is doing an amazing job starting up this new pizza joint and Chuck makes the pizzas I’m convinced you’ll find you love.
Some important items to note:
•Pizza Parlor can take card now, you do not have to have cash in hand
•Delivery is available, but you’ll need a $20 minimum order
•Currently there are not specific set hours of operation, at the time of this writing they are opening around noon every day
***Updated 5/28/25. Current hours:
S 2-7PM
M Closed
T 12-7PM
W 12-7PM
T 12-8PM
F 12-8PM
S 12-8PM
Food: You will find a ton of delicious and unique options here! I ordered BBQ Wings and three different pizzas (pepperoni, chicken bacon ranch, & buffalo chicken wing).
I’m a big wing fan and these not only did not disappoint, but they stood out from the crowd. The bbq sauce was so sweet and tangy and the chicken wings were crisped to perfection.
The pizzas were a savory delight. Expect to find your pizzas from the Parlor change it up from its quite sweet competitors with a delicious warm and peppery flavor. Note that the crusts are on the thinner side but not to the extent I’d consider them to be thin-crust. You’ll likely find you like them whether you prefer thin or thick.
There are many more items I’m looking forward to trying and adding to my review (including upside down pizza, calzones, and pep rolls), but this is a long-awaited addition to Afton to replace this location. I am thrilled to welcome the team!
Great spot food is awesome you can taste the seasoning and care they put into it, so far my go to has been the Philly Steak. And after coming back from NYC and eating Philly steaks there, I can say with confidence Pizza Parlor has the better Philly steaks. I meant to give a review after my first time eating here but the food was so good I ate it quick. Just know ahead of time the get slammed with orders (that’s how good the food is) so expect to wait a few extra minutes.