Reviews
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Dalisa Pizza
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “Dalisa Pizza”
I came here based on a friend’s recommendation. I live no where near here but wanted to try it out. We ordered the deep dish pizza and it was amazing! The cheese was not imitation or cheap cheese. It was is good it flavored well with the pizza sauce. I spoke to the gentleman running the front and Antonio. Such true gentlemen and took the time to make sure our visit was enjoyable. Definitely stop by here if your shopping at the Tanger outlets.
I ordered 10″ personal Buffalo pie,
They basically took the dough poured Buffalo sauce on it n topped it w/mozz n chicken- that’s not Buffalo chicken pizza- n def doesn’t resemble any pictures on website.
Dalisa is still the best and most likely the oldest pizzeria in the area. The texture, flavor, size and weight of the large pizza pies proves them also to be an excellent value. Sure a few other places in the area are great but they’re still an entire point behind on the 1-10 scale.
I used to get pizza from this place every single Monday with my Dad from 1997 till 2010. Then I moved away. I recently was in the area and decided to stop in and see if it was still as good nearly 15 years later. One bite and I was a kid again. This is the best pizza I’ve ever had (outside of Italy). Despite the half hour drive, it is worth every last bite. 🖤
Wednesday Sicilian pizza special is the best deal on Long Island for 20 Bucks. The pie was pretty good. Definitely going back. But will never get the meatballs again. They are horrible. All stuffing no meat. Definitely not Nonna meatballs. Disgusting.