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plattsburgh ny 12901 chinese
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “plattsburgh ny 12901 chinese”
Fast and open later than other places. I usually keep my orders pretty simple with beef+broccoli and lo mein and it was decent, met my expectations
Horrible horrible food. Way too much sugar, moo shu had big gloppy regular mushrooms rather than woodear mushrooms, broccoli with garlic sauce tasted like ketchup and sugar, hot spicy shrimp was not at all spicy and there were hard olive green peas that tasted like frozen peas with diced carrots, probably from a mixed bag of frozen peas and carrots, the shrimp were over cooked and were not fresh tasting rather fishy. The worst Chinese food I have ever had.
Cindy probably the owner, said, “Best on market.” I don’t know how this place stays in business.
The food is decent and the staff, competent. The restaurant excels with its schedule, since it is the only joint of its kind in town or nearby which remains open until 10pm. Prices are also fair.
Usually this is pretty good Chinese food. However the egg rolls were kind of greasy inside without enough cabbage, and the cashew chicken was mostly types of vegetables that don’t usually find their way into cashew chicken. It was more like Moo Goo Gai Pan with cashews and broccoli. I know I am a little picky about cashew chicken, but it would be nice if some place around here looked at a traditional recipe for it once in a while.
Small portion of chicken lo mein was 10 dollars. I thought that was ridiculous. I also ordered curry shrimp. I got 3 shrimp and a tone of onions.