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Basilico Pizza Pasta & Gourmet
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “Basilico Pizza Pasta & Gourmet”
Friendly and attentive workers. $15 and 10 minutes for a large and tasty cheese pizza. Always love this spot. Have had a thinner crust here before which I usually prefer but the flavor is still always so good.
March 8, 2024 @ around 3:30pm I decided to order a”Cajun Chicken Salad!” I ordered from Antonio’s a couple years ago and the salad was PHENOMENAL!!
“Not so good now! Not sure if Covid took the joy out of cooking, but my chicken (which wasn’t Cajun) was hard as a BRICK and NOT FRESH and NOT GRILLED!!
“I tried to spruce it up, but while chewing rocks it wasn’t beneficial!”
Well… sad to say “RIP” Antonio’s we enjoyed some good times in the past, not so much for the present.
Ordered from this place several times had 2 issues first time resolved with much respect i asked for no cheese as my boyfriend is allergic and they accidentally put cheese but quickly refunded the order today i order a chicken Philly with no mushroom i was picking mushrooms out my food and eventually called them when i seen too much and asked for a refund for just the Philly the attitude eliane gave me was horrible i had to drive back with my sick child to get my order refunded and the owner stated he wasn’t sorry and that all he seen was one mushroom which was put in my food by accident absolutely bad customer service poor attitudes over 15 dollars 15 dollars i will never go here again !!!!!
I started coming here I think about 6 years ago when I received a flyer at my apartment I used to live in. I fell in love with the spaghetti. It was amazing. The sauce was amazing. After all these years it is still my favorite place. My favorite dish now is the chicken riggies, absolutely amazing. I like to get them with extra cherry peppers and make them extra hot. They come out incredible, I can’t get them this spicy and delicious anywhere else. I love them. I recommend this place if you are wanting to find a great place for some pasta, especially chicken riggies. This is my go to! I come here at least once or more a month. The picture below is the vodka sauce rigatoni with extra cherry peppers, basically chicken riggies without the chicken. I’m obsessed. 😍
Went for lunch with Jake, we each got 2 slices. The pizza is delicious, and the young lady who heated them up was very friendly. Also, she did a great job in the reheating – sometimes it’s not long enough, other times it’s too long and they get burned. These were perfect.
They have other things in the menu but we just had the pizza.