Fortina


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5 Reviews on “Fortina”

Very Good
4
5 reviews
5
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1
  • Jessica Inca

    First time coming here over the weekend and we really enjoyed our experience here.
    We had a reservation and were seated right away.

    For drinks we had :
    ” Cutting Class ” – a tasty, summery, citrus cocktail. Very refreshing.
    “Old Glory” – a bourbon based drink that tasted like an old fashioned but better, drink was served beautifully as well.

    For Appetizer we decided to get one of their pizzas which was named ” All’ amatriciana ” which contained smoked bacon, onion , chilli, etc. definitely a 10/10 choice, this pizza here is one of the best ive had in Westchester.

    Entrees –
    “Wood Fired Paccheri” – A delicious paccheri pasta with mini meatballs and the sauce resembled vodka sauce. Definitely a 9/10.
    “Chicken Parm with side salad” – Huge portion size of chicken parmigiana and the chicken was juicy, tender & breaded to perfection. Loved the side salad of mixed greens with the light dressing on top. 9/10.

    Desserts –
    “key lime pie” – Refreshing, citrusy, pretty solid. 8/10.
    “nutella surprise cannoli”- Fresh filled cannoli with a nice nutella surprise in the center. A little disappointed at the cannoli cream though, it did not contain much Ricotta, if any. The nutella in the center definitely was a nice surprise though. Id give it a 6.5/10.

    Service was great, very pleasant staff. Food arrived quickly and efficiently. Will definitely return!

  • Desi B

    So happy with my experience at Fortina! Will definitely be recommending this restaurant to friends and family. All staff was super friendly and accommodating. The drinks were delicious and the food was amazing! I highly recommend the Tenderoni Pizza and Caesar Salad. My friend had the french toast and… my goodness, it’s one of the best I’ve ever had! 🤤

  • Mike O

    Really friggen good. The meatball app is outstanding. The wings were good. But the pizza.. the pizza was the headline. Crust with just the right balance between chew and crunch. Sauce just sweet enough. Cheese, delicious cheese. And the toppings… so fresh, so flavorful.

    If I’m ever back in this area, ya, I’ll be stopping here.

  • Da Terpatraiters

    Aye t̾e̾r̾p̾y̾fam we back it it w/ another banger spot…
    Fortina has expanded over the yrs but I think the original location is still the best.

    The dishes here have an authentic feel, the ingredients are high quality, and the execution is consistent AF.

    What can I say about the meatballs, the steak, the pies, the friggin sauce! I mean they gotta have a few nonnas from the old country hog tied in the basement cooking round the clock

    It’s thats good …stop n and see for yourself!!

  • Joanna Curran

    I used to love this place. Tonight I was served warm wine and the gnocchi was burnt. Didn’t just look burnt but tasted burnt, so I sent it back. Ordered something else and figured I wouldn’t be charged, since my husband ate alone while I waited for my new order. But nothing was taken off the check. Crappy customer service. Not sure what happened to this place.

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