Reviews
Contact and Address
Address | |
City | |
State | |
Postal Code | |
Country | |
Phone | |
Website |
Opening Hours
Monday | |
Tuesday | |
Wednesday | |
Thursday | |
Friday | |
Saturday | |
Sunday |
Map and Directions
Photos
Contact and Address
Address | |
City | |
State | |
Postal Code | |
Country | |
Phone | |
Website |
Opening Hours
Monday | |
Tuesday | |
Wednesday | |
Thursday | |
Friday | |
Saturday | |
Sunday |
Map and Directions
Photos
5 Reviews on “Zero Otto Nove”
When I heard they specialized in brick oven pizza I was not so excited BUT once I tasted their version omg it was amazing!!!! it had a butternut squash puree and mushrooms and god knows what else but it was outstanding. you could taste the amazing olive oil and you could really tasted the freshness and quality of the ingredients. the cheese was melted to perfection – not rubbery or greasy but soft and mild. The oso busco was delectable! Two of us had a simple broiled fish with a light lemon butter and both cleaned their plates completely. I had a fettuccine Alfredo-type of pasta which was quite good, although I prefer it heavier more cheesy. But if you like it a little lighter you will love this! the pasta was cooked just right. Service was fair, we couldn’t hear or understand the waiter, although he was trying! It was crowded and space a little tight and noisy but I will return!!!
Very trendy and modern setting. Creative and delicious menu. Always enjoy the specials and wine list.
I just had the most amazing time here at Zero Otto Nove. We had their special creamy parmesan pasta which was finger-licking along with the delish mushroom mozzarella pizza. I loved this place felt like I was sitting in Italy having an authentic Italian food.
Above-average Italian restaurant in a high-property tax area. It has its own parking lot and a nice bar.
The radiatori in cartoccio was amazing; wish they had the option to add some protein to it. The seafood risotto was a little fishy, skip. The gamberi fagioli (white beans and shrimp apps) had a very balanced flavor. And the calamari was just okay. We don’t have a chance to try their pizza.
The service was good and quick. Its decor has a clean suburban feeling. A good place to have a meal locally.
Simply delicious. If you are a truffle fan the truffle fettuccine is a must try. If you like short ribs the Peroni braised shorts ribs are a must try.
Zero Otto Nove always has top-notch staff, and the Nutella pizza for dessert is a must-try. We also had a nice dessert platter made for my 2-year-old’s birthday. If you are in the area, need to stop by this location!