Reviews
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The Mariner Bar & Grill
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “The Mariner Bar & Grill”
Congrats to Cary and Jody on opening Castaway. We had a great meal and enjoyed seeing the improvements that have been done to the physical space. Natalie did an outstanding job as our server. Great job overall so we’ll be back soon!
Great to see Jody and Gary again. Their wisdom and expertise with all their years of hard work in the Restaurant industry gives them five stars. They have great cooks with good food, great waitresses that are conscientious. And are well managed by Gary & Jody.
See you again soon!
Scott & Patti
Super good food with a friendly staff that’s focused on their customers. Close enough to the coast for good seafood, and the menu is small but has a little something for everyone. Very nice patio
My wife and I went tonight 6/28/24, our server was Jessica. We got the Ahi Tuna app which was absolutely amazing. I got the peppercorn steak special and my wife got the Santa fe salad. The food was just perfect 👌 steak was a beautiful medium and the potato hash and asparagus were on point. My wife’s sald was fresh and delicious. Jessica was awesome, they were pretty busy but she was still at our table checking on us and bringing drinks . A great night at a great restaurant with great food and service. If you haven’t been here yet we highly recommend them.
Parmesan fries with a creamy truffle sauce, blackberry margarita and a brussel Caesar salad with chicken. Fries were fresh, hot and crispy with a subtle truffle sauce. The margarita reminded me of a childhood frozen ice pop with all the kick of the tequila. Brussel salad is perfectly coated in dressing and enhanced with the added protein of grilled chicken and charred brussles.