Reviews
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Sweet Lou s Bistro. Open for Business
Contact and Address
| Address | |
| City | |
| State | |
| Postal Code | |
| Country | |
| Phone | |
| Website |
Opening Hours
| Monday | |
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Map and Directions
Photos
5 Reviews on “Sweet Lou s Bistro. Open for Business”
A brilliant chef and people person, Lou is hard working and sets the atmosphere to make you feel like you’re right at home. A true highlight of upstate New York and a must-visit for travelers.
Absolutely delicious! Went there for lunch with my mom. We told the waitress Maddie, who was wonderful, that it was our first time there. The chef came outside to tell us about the turkey, corned beef, and other meats he makes in house. He was very nice, silverware was clean, seating outside & inside. Had the best hot turkey sandwich I’ve ever had! Fried dough ice cream sandwich was to die for! Also took another sandwich Togo, ended up being only $50, very reasonable pricing for the high quality food! Highly recommend! Will be back!
The place was cute, and our server was excellent. The food was lacking. Some of it was cold and the cheese sauce for the pretzel appetizer tasted like straight onion powder. The fries were delicious but $9 for a side of plain fries is steep in my opinion. Fries do not come with sandwich meals. There were very dirty dishes at our table and plates with wipeable grease brought to us with our appetizer. Cook in the kitchen had long hair and did not wear a hair net. We will not return and feel mislead by the reviews.
Kate, our waitress, made our lunchtime experience fabulous! Her warm, friendly greeting and helpful suggestions of the menu made ordering easy and fun. The food was AMAZING. I had the Sweet Lou’s ( because you can’t go to Sweet Lou’s and NOT order it) and my daughter had the Loch Ness Monster(and monster it is!) pulled pork sandwich. Both were superb; hot, made to order, grilled to perfection! Hats off to the chef! We have found a new favorite local (non- chain) restaurant. Thanks Kate for a wonderful experience.
Absolutely incredible gem. If you are in the area you MUST stop here. The food is beyond amazing. They hand stretch their mozzarella and everything is homemade